A restaurant by Yuma Hashemi, formerly known as The Drunken Butler.
My goal in the end is to invite all the people I love in my life and sit around a long table, eat, drink, have fun and then call it a day.
Tuesday - Saturday from 6:30pm
Saturday from 12.30pm
We’re currently taking reservations two months ahead of today.
“Tehran-Berlin is a love letter to my past, the places and people that make what we do possible. We’ve been constantly evolving and with each change we make, we better understand our vision for what we want the restaurant to be. On a recent trip to visit family, I have reconnected with my Iranian heritage, and now more than ever I realise how proud I am of my origins. I was born in Tehran, raised in Berlin, and now call London my home." Yuma Hashemi
Your seats are reserved for you for the entire evening, and our guests are invited to take their time enjoying the experience. However, its not problem if you are on a limited time schedule, just let us know so.
We take the unconventional approach of not offering a menu, but just the promise of an unforgettable dining experience instead.
We can only guarantee alternatives for the following dietary requirements: vegetarian, pescatarian, halal and gluten-free. If you have any other requirements, please contact us prior to booking in.
A selection of wines to complement the dishes served as a blind tasting.
Wine plays a significant part in the Tehran-Berlin experience, with the option of pairing wines to match with each dish or to be ordered by the glass.
Pull up a seat and let us take you on an extra special journey. Each service we offer a few limited seats at our kitchen counter, allowing to interact with our chef and front of house during service and experience every single element of our Persian menu.
The ChefsTable can also be booked exclusively.